All Recipes - Chef Biplab

All Recipes


Keora Mutton

Keora Mutton

Recipe Type:
| Category: Mutton

Keora is so much popular in Khulna division of Bangladesh . Citrus tasted keora fruits can make more taste to…

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Chicken Curry with Green Papaya, Peanut and Tamarind

Chicken Curry with Green Papaya, Peanut and Tamarind .

Recipe Type:
| Category: Chicken

Bangladeshi authentic chicken curry cooked with spicy, sour and nutty taste. Peanut and tamarind flavored chicken curry definitely make more…

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Payesh

Rice Pudding with Watermelon-molasses

Recipe Type:
| Category: Dessert

Ingredients 50 g. gobindobhog rice or chinigura rice 01 ltr. milk 200 g. watermelon molasses 01 pcs bay leaf 02…

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Lotkon Chicken

Bangladeshi Authentic Chicken Curry with Lotkon

Recipe Type:
| Category: Chicken

"Lotkon with Chicken" dish is combination of sweet, sour and spicy .Chicken curry with Bangladeshi hot spices and Lotkon/Rambi .…

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Hand-pressed Sesame Ball Porridge

Recipe Type:
| Category: Appetizer

Ingredients 100 g. white sesame paste100 g. rice flour01 pcs bay leaf05 g. salt02 g. sugar500 ml. liquid milk or…

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Bottle Gourd Leaf with Shrimp Brain

Bottle Gourd Leaf with Shrimp Brain

Recipe Type:
| Category: Fish

Ingredients 10 pcs bottle gourd leaf100 g. shrimp brain½ tsp salt1/3 tsp turmeric powder½ tsp ginger paste1/2 tsp garlic paste20…

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Chicken wrap with bottle gourd leaf

Mince Chicken Wrapped with bottle Gourd Leaf

Recipe Type:
| Category: Appetizer

Ingredients 10 pcs bottle gourd leaf 30 g. gram flour ½ tsp salt 1/3 tsp turmeric powder 200 g. mince…

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Deep Fried Rasgulla

Deep Fried Rasgulla / Breaded Fried Rasgulla

Recipe Type:
| Category: Dessert

Breaded fried rasgulla is one of the best hot dessert . Sweet tasted rasgulla is soft and coated with crispy…

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Lau Murgi

Lau Murgi / Chicken with Bottle Gourd

Recipe Type:
| Category: Chicken

Lau is the Bengali name of Bottle Gourd and usually we eat as a vegetable . In this recipe Bottle…

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Quail with Chui Jhal and Green Peas

Quail with Chui Jhal and Green Peas

Recipe Type:
| Category: Quail

Chui jhal is favorite for Khulna Division’s people . It increase the test of every fish and meat dishes .…

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Yam with Coconut Milk

Yam(Mati Alu) with Coconut Milk

Recipe Type:
| Category: Vegetable

Mati/mete Alu is the Bengali name of Yam and usually we eat as a vegetable. Yam curry we like its…

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Yam(Mati Alu) with Chicken Curry

Yam(Mati Alu) with Chicken Curry

Recipe Type:
| Category: Chicken

Mati Alu is the Bengali name of Yam and usually we eat as a vegetable . Yam make some change…

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Chicken with Green Peas and Spinach

Chicken with Green Peas and Spinach

Recipe Type:
| Category: Chicken

Bangladeshi style recipe - Chicken with Green Peas and Spinach Ingredients: 500 g. chicken boneless or with bone 100 g.…

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Chicken with Baby Potato

Chicken with Baby Potato

Recipe Type:
| Category: Chicken

This truly amazing chicken curry is easy to cook . Ingredients ⦁ 500 g. chicken bone less or with bone⦁200 g. baby…

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Lau Pata Bharta

Mashed Bottle Gourd Leaf / Lau Pata Bharta

Recipe Type:
| Category: Mashed, Vegetable

Bottle gourd leaf is so much popular in Bangladesh and its another name is “Lau pata” . Sautéed bottle gourd…

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Mashed Prawn

Mashed Prawn

Recipe Type:
| Category: Fish, Mashed

Freshly cooked prawn mashed with green chili . Spicy tasted mashed prawn is ready to make more appetite for every…

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Kharkol Pata Bata

Kharkol Pata Bhorta

Recipe Type:
| Category: Mashed

Kharkol is so much popular in Bangladesh and its another name is "Ghatkol" . Sautéed kharkol with onion and garlic…

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Chicken Curry with Tomato

Chicken Curry with Tomato

Recipe Type:
| Category: Chicken

In Bangladesh " tok begun" is the Bengali name of Tomato . Basically Bangladeshi people like chicken curry is so…

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Mashed Garlic

Roshun Vorta / Mashed Garlic

Recipe Type:
| Category: Vegetable

Rashun is the Bengali name of garlic . Vorta is the Bengali name of Mashed . Ingredient 100g. garlic clove…

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Fried Pomfret

Bangladeshi style Fried Pomfret

Recipe Type:
| Category: Fish

"Pomfret or Silver Pomfret " called in Bangladesh is Rup-chanda .  Fried Pomfret is always the cause of water coming…

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Chui Jhal Chicken

Chui Jhal Chicken

Recipe Type:
| Category: Chicken

Chui jhal is favorite for Khulna Division's people . It increase the test of every fish and meat dishes .…

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Shutki Salad

Shutki Salad

Recipe Type:
| Category: Appetizer, Salad

Shutki is a Bengali word of Dry Fish that's are made in sun-shine . Dry fish contain very strong flavor…

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