Shatkora Dal is a traditional dish in Sylhet division of Bangladesh. It’s a vegetarian dish and healthy dish. In this dish I used red lentil ( Mosurer Dal) with Sylhet division’s famous Satkora . Shatkora is not only in Sylhet, now it’s become favorite food dish of all over Bangladesh. Ingredients • Red Lentil-01cup • […]
Biplab Biswas is a Bangladeshi multi-cuisine chef trained at BHMTTI under City & Guilds, British Council Dhaka. He has worked with top hotels including Lakeshore, Six Seasons, and Sheraton Dhaka, mastering diverse cuisines. His hobbies include ice, fruit, and vegetable carving, cycling, and spending time with family.
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