Redwanul Azim is a Professional Chef with the experiences of Culinary Arts. He is now working at Ascott the Residence Dhaka, Bangladesh. In his Career journey he worked in two Hotels and a Restaurant.
Peoples know about Chef Azim for excellent cooking skills.
Work Experience
Commies 2 (Multi cuisine) —Ascott the Residence Dhaka Join 25 July 2025
Commies II —- Teriyaki boy & sizzling steak Bangladesh. From 12/03/2025 – Till Now
Trainee —- SIX SEASON HOTEL, GULSAN- 2. Dhaka, Bangladesh. From 26th October, 2024 – Jan 2025
Educational Qualification
Diploma
Tommy Miah Hospitality Management
Passing year – 2024
HSC
Noakhali Govt. Mujib College
Passing Year – 2023
SSC
Abu Naser Chowdhury Poura High School
Passing Year – 2020
PROFESSIONAL TRAINING
Institute: Bangladesh Hotel Management & Tourism Training Institute
Course: Food & Beverage Production
Coordinate by: Tourism and Hospitality Industry
Address: 147/d, Green Road, Dhaka-1207
