Chalta is the Bengali name of elephant apple . Bengali people mainly use elephant apple for making pickle . In this recipe we cook red lentil with elephant apple . Ingredients 100 g. lentil 100 g. chalta ( elephant apple) 50 g. shredded onion 30 g. chopped garlic 10 g. garlic paste 10 g. ginger […]
Biplab Biswas is a Bangladeshi multi-cuisine chef trained at BHMTTI under City & Guilds, British Council Dhaka. He has worked with top hotels including Lakeshore, Six Seasons, and Sheraton Dhaka, mastering diverse cuisines. His hobbies include ice, fruit, and vegetable carving, cycling, and spending time with family.
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