If you asked any Bengali , what is your one of the best traditional fish dish ? Answer will be “Shorshe Ilish”. Hilsha fish gently cooked on Bengali style home made mustard sauce . “Ilish” is the Bengali name of Hilsha Fish, that’s are found in river . Padma river is the best source of Hilsha fish […]
Biplab Biswas is a Bangladeshi multi-cuisine chef trained at BHMTTI under City & Guilds, British Council Dhaka. He has worked with top hotels including Lakeshore, Six Seasons, and Sheraton Dhaka, mastering diverse cuisines. His hobbies include ice, fruit, and vegetable carving, cycling, and spending time with family.
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