Dessert
Dudh Lau / Bottle Gourd with Milk
Bottle gourd cooked in liquid milk . It's one of the popular dessert in Bangladesh . We can call it…
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Deep Fried Chhana Roll
Chhana is the mother ingredients of Bangladeshi sweets. Bangladeshi scrambled sweet tasted cheese called chhana . For chhana loving people…
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Rice Pudding with Watermelon-molasses
Ingredients 50 g. gobindobhog rice or chinigura rice 01 ltr. milk 200 g. watermelon molasses 01 pcs bay leaf 02…
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Deep Fried Rasgulla / Breaded Fried Rasgulla
Breaded fried rasgulla is one of the best hot dessert . Sweet tasted rasgulla is soft and coated with crispy…
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Hogla Gurar Payesh
Southern parts of Bangladesh people like "Hogla Gurar Payesh" . It is very flavory and healthy dessert . Hogla or…
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Dumurer Doi/ Bangladeshi style Figs yogurt
"Dumur" is the Bengali name of figs and "doi" is yogurt . One cup of figs yogurt is enough to…
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Dumur Malta-er doi / Bangladeshi Fig and Malta Curd
Dumur is the Bengali name of Fig or Figs . Fig is so much popular in Bangladesh . Its nutrition…
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Dry Jujube in molasses syrup
Baroi or kul is the name of jujube in Bangladesh . Dry jujube deep in molasses syrup is a good…
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Carving Style
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Fruit Carving
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Vegetable Carving
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Vegetable Carving
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Watermelon carving
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Pumpkin carving
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Pumpkin Carving
