Behind the Burner
Jewel Rozario
Jewel Rozario is a Professional Chef with huge experiences of Culinary Arts. He is one of the very multi-talented chef and also he is the instructor of a culinary institute in Bangladesh. He is the icon of Bangladeshi chef profession. Long working experience with playing role as a executive chef and executive sous chef at many hotels in Bangladesh. Not only Bangladesh, most of his career journey he worked in abroad with different food, culture and working environment in many restaurant.
Jewel Rozario always get the appreciation from the guest for his excellent cooking skills with modern style food plating and vegetables & fruits carving.
He is so much friendly with co-workers. In his kitchen every chef get him as a teacher and good leader.
