Chef Nazim Khan is the worldchef’s certified master chef and certified executive chef from the American culinary federation. He is the first Bangladeshi master chef, who work in USA for a long time as a executive chef. He is the icon of Bangladeshi all chef and pride of Bangladesh.
Chef Nazim belonged in old city of Dhaka, Bangladesh. His Childhood was surrounding with traditional food and Bengali culture.1992 for higher education he went to “Georgia college & state university” and 1994 he also went to “Brough of Manhattan community college”.
1997, start his career journey as a sushi chef and 2020 he become worldchef’s certified master chef.
Work Experience
Adjunct Faculty—-University of Nebraska-Lincoln, United States· Part-time. Aug 2023 – Present.
Executive Chef —–Bryan Health May 2015 – Present.
Executive Chef —–Doubletree by Hilton Cedar Rapids Convention center, Cedar Rapids, Iowa Area. Apr 2013 – Apr 2015.
Executive Chef Senior ——Virginia Tec Virginia Tech Sep 2010 – Feb 2013.
Executive Sous Chef ——The Hotel Roanoke & Conference Center The Hotel Roanoke & Conference Center 2008 – 2010.
Sous Chef —–THE RITZ CARLTON, NY Battery Park, NY Sep 2007 – Apr 2008.
Executive Sous Chef —–Long Island Marriott Feb 2005 – Aug.
Sous Chef —–New York Marriott Marquis 1999 – 2005.
Sushi Chef ——Sen Japanese Restaurant Jun 1997 – Oct 1999.
Academic Information
Graduation from
Borough of Manhattan Community College. 1994-1995.
Georgia College & State University . 1992-1993.
Higher Secondary Certificate — from Engineering University School, Dhaka, Bangladesh.
Class of 1987
