Md Ahsan Habib is a professional Chef with huge experience in multi cuisine. He is one of the multi talented and creative chef in Bangladesh. He always try to create some new dishes .
Chef Habib is a Brand Ambassador of SAAD & SAVORY. As a President of Chef Unity Bangladesh he always try to support all the Bangladeshi Chef.
Every time he get the appreciation from the guest for his excellent cooking skills . He is so much friendly with co-workers. In his kitchen every chef get him as like a friend or a leader.
Work Exprience
Executive Chef
Manaby Spells Water Park from 05th January 2022 to till now.
Executive Sous Chef
Alpha Catering Service and Event Solution. From 1st November 2019 from 1st January 2022.
Trainer
International Training Institute of Culinary Arts.
(ITICA) Running.
Executive Sous Chef
Khan’s Kitchen, Beraid Bazar (2 Years, 2017-2018).
Executive chef
Burger & Boost. Dhanmondi
(2 Years, 2015-2016).
CDP
Hotel Ornet, Bijoy Nagar
(4 Years, 2011-2014).
CDP
Hotel Jakaria int. Ltd Mohakhali. (2 Years, 2009-
2010)
Commies-1
Hotel The Golden Tulip Bahrain (2 Years,
2007/2008).
Commies-3
Casel Salam. Khulna(2 Years, 2005/2006).
Commies -1
Yummy Yummy Bangladesh.
(1 Years, 2004).
Commies -1
Grilled Restaurant, Dhanmondi. (2003).
CDP
Hotel Jakaria int. Ltd Mohakhali. (2 Years, 2009-
2010)
Commis-1
Hotel The Golden Tulip Bahrain (2 Years,
2007/2008)
Commis-3
Casel Salam. Khulna(2 Years, 2005/2006).
Commis-1
Grilled Restaurant, Dhanmondi. (2003).
Commis-1
Yummy Yummy Bangladesh.
(1 Years, 2004).
Educational Qualification
S.S.C Jessore Board, 1st Division 2001
H.S.C Jessore Board, 2nd Division Jessore 2003.
National Skill Certificate-I in Cooking, NTVQF at Bangladesh technical
Education Board 2019.
National Skill Certificate-2 in Cooking, NTVQF at Bangladesh technical
Education Board 2020.
