Authentic Bangladeshi recipe Archives - Page 2 of 3 - Chef Biplab

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Chick peas with jack-fruit seeds

Chick peas with jack-fruit seeds

Recipe Type:
| Category: Pulse

Bangladeshi people likes jack-fruit seed as a vegetable . In this recipe Jack-fruit seeds and chick peas have a good…

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Dry shrimp with okra

Dry shrimp with okra

Recipe Type:
| Category: Fish

“Dry shrimp with okra is a tasty and healthy dish . Okra also liberate gelatinous material when cooked like taro stolon…

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Dumurer Doi

Dumurer Doi/ Bangladeshi style Figs yogurt

Recipe Type:
| Category: Dessert

"Dumur" is the Bengali name of figs and "doi" is yogurt   .  One cup of figs yogurt is enough to…

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Hospos with Crab

Recipe Type:
| Category: Crab

Hospos is the traditional food of Bengal . Rice and different type of lentil cook together with some of condiments…

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Crab with Black Cumin

Crab with Black Cumin

Recipe Type:
| Category: Crab

Nigella sativa is the scientific name of black cumin . In Bangladesh black cumin usually used as medicine and spice…

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Koi Tomato

Climbing Perch with Tomato ( Koi Tomato )

Recipe Type:
| Category: Fish

Koi is the Bengali name of Climbing Perch and one of the popular fish in Bangladesh . Bangladeshi people like…

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Fried Pomfret with coconut milk

Spicy Pomfret with coconut milk

Recipe Type:
| Category: Fish

Spicy Pomfret with coconut milk - Pan fried pomfret serve with coconut sauce .   Ingredients 01 pcs Pomfret fish…

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Chalta Dal

Chalta Dal / Red lentil with elephant apple

Recipe Type:
| Category: Vegetable

Chalta is the Bengali name of elephant apple . Bengali people mainly use elephant apple for making pickle . In…

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