bangladeshi-food-and-art
Mashed Green Banana
"Kacha kola bhorta" is the Bengali name of “Mashed Green Banana” .Basically boiled raw green banana is use for making…
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Mashed Long Bean
Bor-boti is the Bengali name of "Long Beans" . Sautéed or boiled long beans are using for making mash .Its…
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Bilombo with Prawn curry
Bilombo or bilimbi is a citrus fruit . Its taste like starfruits . Its good for health and useful for…
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Spicy Quail with Coriander leaves
Strong flavor of coriander leaves and spices of green chili make the Quail more taste. When I was tasting this…
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Daler Bori Salad
Daler Bori is a Bengali word of Dry Lentil dumpling that’s are made in sun-shine . It is so much…
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Kalojira /Black-Cumin Salad
Kalojira is the Bengali name of Black Cumin / Nigella Sativa , This Salad named by its dressing name .…
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Stir Fried Sweet Potato Leaves with Daler Bori
Green leaves of sweet potato is so good for stir fry . Little-bit bitterness of sweet potato leaf and taste…
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Stir Fried Daler Bori with Tomato
Spicy and sour tested this dish is good for vegetarian . Daler bori is one of the best choice for…
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Fruit Carving
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Vegetable Carving
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Watermelon carving
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Pumpkin carving
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Pumpkin Carving
