Shatkora is a citrus fruit .Fish and shatkora is a good combination of taste . Any kinds of fish is good for this dish . Ingredients 01 Bunch centella leaf 50 g. Onion 30 g. Garlic cloves 02-03- Green Chili 05 g. Salt 20 ml. Mustard Oil 05 g. Mustard seed Method Wash and clean the Thankuni pata very well, then […]
Biplab Biswas is a Bangladeshi multi-cuisine chef trained at BHMTTI under City & Guilds, British Council Dhaka. He has worked with top hotels including Lakeshore, Six Seasons, and Sheraton Dhaka, mastering diverse cuisines. His hobbies include ice, fruit, and vegetable carving, cycling, and spending time with family.
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