mash
Bangladeshi Spicy Mashed Dry Shrimp /Chingri Shutki Bharta
Ingredients 50 g. dry shrimp 50 g. shredded onion 20 g. chopped garlic 04-05 pcs green 01 tsp turmeric powder…
Read moreBangladeshi Authentic Mashed Boiled Egg / Shidho Dim Bharta
Boiled Egg Mashed or Shidho Dim Bharta is so much tasty and healthy . For making ‘Mashed Boil Egg' different…
Read moreBangladeshi Authentic Red Lentil Mashed / Masoor Dal Bharta
Red Lentil Mashed or Masoor Dal Bharta is so much tasty and healthy . For making 'Mashed Red Lentil' different…
Read moreMashed Hilsha Fish
Pan fried boneless Hilsha fish mashed with onion and chili . Taste of Hilsha always remember us Bengali food culture…
Read moreMashed Long Bean
Bor-boti is the Bengali name of "Long Beans" . Sautéed or boiled long beans are using for making mash .Its…
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