Vorta Archives - Chef Biplab

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Mashed Prawn

Mashed Prawn

Recipe Type:
| Category: Fish, Mashed

Freshly cooked prawn mashed with green chili . Spicy tasted mashed prawn is ready to make more appetite for every…

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Peanut Bharta

Mashed Peanut/ Bangladeshi China-Badam Bharta

Recipe Type:
| Category: Mashed

Mashed peanut is very strong flavory and tasty . Roasted peanut mashed with sautéed onion, garlic and chili . Ingredients…

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Kolar Mocha Bharta

Mashed Banana Blossom /কলার মোচা ভর্তা

Recipe Type:
| Category: Mashed, Vegetable

Kalar Mocha or kalar thor is the Bengali name of Banana Blossom . It is so much popular as a…

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Mashed Boiled Egg

Bangladeshi Authentic Mashed Boiled Egg / Shidho Dim Bharta

Recipe Type:
| Category: Egg, Mashed

Boiled Egg Mashed or Shidho Dim Bharta is so much tasty and healthy . For making ‘Mashed Boil Egg' different…

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Dal Bharta

Bangladeshi Authentic Red Lentil Mashed / Masoor Dal Bharta

Recipe Type:
| Category: Mashed

Red Lentil Mashed or Masoor Dal Bharta is so much tasty and healthy . For making 'Mashed Red Lentil' different…

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Mashed Long Bean

Mashed Long Bean

Recipe Type:
| Category: Mashed

Bor-boti is the Bengali name of "Long Beans" . Sautéed or boiled long beans are using for making mash .Its…

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Mashed Jack-fruit Seed

Mashed Jack-fruit Seed

Recipe Type:
| Category: Mashed

“Kathal beej” is the Bengali name of Jack-fruit seed and mashed called “Bhorta” . Hot spicy tested mashed Jack-fruit seed…

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Mashed Garlic

Roshun Vorta / Mashed Garlic

Recipe Type:
| Category: Vegetable

Rashun is the Bengali name of garlic . Vorta is the Bengali name of Mashed . Ingredient 100g. garlic clove…

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