vorta
Mashed Prawn
Freshly cooked prawn mashed with green chili . Spicy tasted mashed prawn is ready to make more appetite for every…
Read moreMashed Peanut/ Bangladeshi China-Badam Bharta
Mashed peanut is very strong flavory and tasty . Roasted peanut mashed with sautéed onion, garlic and chili . Ingredients…
Read moreMashed Banana Blossom /কলার মোচা ভর্তা
Kalar Mocha or kalar thor is the Bengali name of Banana Blossom . It is so much popular as a…
Read moreBangladeshi Authentic Mashed Boiled Egg / Shidho Dim Bharta
Boiled Egg Mashed or Shidho Dim Bharta is so much tasty and healthy . For making ‘Mashed Boil Egg' different…
Read moreBangladeshi Authentic Red Lentil Mashed / Masoor Dal Bharta
Red Lentil Mashed or Masoor Dal Bharta is so much tasty and healthy . For making 'Mashed Red Lentil' different…
Read moreMashed Long Bean
Bor-boti is the Bengali name of "Long Beans" . Sautéed or boiled long beans are using for making mash .Its…
Read moreMashed Jack-fruit Seed
“Kathal beej” is the Bengali name of Jack-fruit seed and mashed called “Bhorta” . Hot spicy tested mashed Jack-fruit seed…
Read moreRoshun Vorta / Mashed Garlic
Rashun is the Bengali name of garlic . Vorta is the Bengali name of Mashed . Ingredient 100g. garlic clove…
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