Deep fried flat shape seasoned mash potato coated with many types of crushed seed like – sesame seed, black cumin, cumin seed, roasted rice ,peanut etc.

															Biplab Biswas is a Bangladeshi multi-cuisine chef trained at BHMTTI under City & Guilds, British Council Dhaka. He has worked with top hotels including Lakeshore, Six Seasons, and Sheraton Dhaka, mastering diverse cuisines. His hobbies include ice, fruit, and vegetable carving, cycling, and spending time with family.
Follow Chef Biplab Biswas on social media to explore mouthwatering recipes, behind-the-scenes kitchen moments, and culinary inspiration every day
©2025. Chef Biplab Biswas. All Rights Reserved.