Deep Fried Rasgulla / Breaded Fried Rasgulla - Chef Biplab

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Recipe Types: Fish, Salad, Chicken, Egg, Achar/Pickle, Pulse, Side Dish, Pork,

Deep Fried Rasgulla / Breaded Fried Rasgulla

2013-02-06

By: Biplab Biswas
Publish on: May 10, 2022
Recipe Types: Dessert

Deep Fried Rasgulla

Breaded fried rasgulla is one of the best hot dessert . Sweet tasted rasgulla is soft and coated with crispy

Ingredients

06 pcs rasguiia

01 pcs egg

½ cup flour

01 cup bread crumb

Oil for deep frying

Method

Break the egg, put in a bowl without shell and bitten well.

Take more two bowl one for flour and another for bread crumb.

Take one by one rasgulla then toss with flour after that deep in bitten egg ,finally toss again with bread crumb .

Make a deep pan medium high heat with oil then deep fry the rasgulla with brown color .

Recipe Type: Dessert Tags: Tags: Bangladeshi Cuisine, Bangladeshi food Recipe, bengali rasgulla, Best Bangladeshi food, Best Bangladeshi food recipe, Breaded Fried Rasgulla, chef biplab, Deep Fried Rasgulla, easy rasgulla, Recipe, top dessert of the world, top of the world, world best food

Biplab Biswas

About Chef Biplab »

Related Recipes:

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Chinri Machher Holud Bhat/ Bangladeshi Prawn Fried Rice

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Biplab biswas is a Bangladeshi Food maker. He worked under Chinese, Japanese, Korean, Indian (Executive Chef) And Thai Chef . With in few years Biplab Biswas become multi Cuisine Chef .
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Contact Address

House 18, Block A, Lane 1, Wazuddin Road, West Vatara, Badda, Dhaka-1212
Phone: +880 1611156623
Email:biplabbiswascook@gmail.com
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