FISH IN BOTTLE GOURD LEAF WRAP

Bangladeshi peoples are like too much to eat fish in leaf wrap. Everybody enjoy its taste, flavor , moister and texture . Hear I use Pabda fish but you can use any  types of fish .

Ingredients ;

Pabda fish ——03

Bottle Gourd Leaf—–02

Lemon Juice —1/2 tsp

Turmeric Powder —-1/2 tsp

Salt —————1 tsp

Garlic Paste—–1/2 tsp

Ginger Paste—-1/2 tsp

Onion Paste—–01 tbsp

Coconut Milk—-02 tbsp

Cumin powder—1/2 tsp

Coriander Leaf –( optional)

Mustard Oil ——-01 tsp

Method of Cooking

*** Mixed all the ingredients except Pabda Fish, Coriander leaf and Bottle Gourd leaf .

Whisked well and make good paste , add the clean fish and keep it for 15min for set aside .

*** Wrap the marinated fish with Bottle-Gourd leaf and tide it by using cotton

**** Make the pan medium hit then put  oil, after that cook the warped fish for 10 min. After finish the cooking enjoy with rice.