FISH IN BOTTLE GOURD LEAF WRAP
Bangladeshi peoples are like too much to eat fish in leaf wrap. Everybody enjoy its taste, flavor , moister and texture . Hear I use Pabda fish but you can use any types of fish .
Ingredients ;
Pabda fish ——03
Bottle Gourd Leaf—–02
Lemon Juice —1/2 tsp
Turmeric Powder —-1/2 tsp
Salt —————1 tsp
Garlic Paste—–1/2 tsp
Ginger Paste—-1/2 tsp
Onion Paste—–01 tbsp
Coconut Milk—-02 tbsp
Cumin powder—1/2 tsp
Coriander Leaf –( optional)
Mustard Oil ——-01 tsp
Method of Cooking
*** Mixed all the ingredients except Pabda Fish, Coriander leaf and Bottle Gourd leaf .
Whisked well and make good paste , add the clean fish and keep it for 15min for set aside .
*** Wrap the marinated fish with Bottle-Gourd leaf and tide it by using cotton
**** Make the pan medium hit then put oil, after that cook the warped fish for 10 min. After finish the cooking enjoy with rice.
