bangladeshi-food
Chui Jhal Chicken
Chui jhal is favorite for Khulna Division's people . It increase the test of every fish and meat dishes .…
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Lahari ( Rice Flour’s Hand Bread)
"Lahari" is Hand Bread, that's made from Rice Flour and serve with different types of mashed and curry . Ingredients:…
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Shredded Potato with Peanut ( Bangladeshi Style )
"Shredded Potato with Peanut" Bangladeshi Style stir fried potato with peanut . Ingredients: Medium size Potato----------03 pcs Peanut--------------------------50 g. Onion…
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Sauteed Red Spinach
"Sauteed Red Spinach" is so much testy and popular vegetarian dish . "Lal shak" is the Bengali name of red…
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Pumpkin Flower Cutlet
"Pumpkin Flower Cutlet" Bengali name ”kumra fuler bora" . Rice Flour and Pumpkin Flower both are contain huge amount of…
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Nutty Rui Fish
Rui Fish and Peanut both are good combination of Bengali taste . Ingredients: * Rui Fish (Steak cut ). .........…
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Shutki Salad
Shutki is a Bengali word of Dry Fish that's are made in sun-shine . Dry fish contain very strong flavor…
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Shrimp with Coconut Milk
Chingrir Malai Curry or Shrimp with Coconut Milk is very delicious . Coco-nutty creamy test and Shrimp's flavor both are…
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Pumpkin Carving
