bangladeshi-ranna
Pan fried eggplant
Eggplant is very common in Bengali meal. Nobody can think any occasion without eggplant. Begun is the Bengali name of…
Read moreShrimp With Malabar Spinach Cutlet
'Pui Shak' or Malabar Spinach is so much popular as bora/cutlet . Shrimp with Malabar Spinach Cutlet can be a…
Read moreShatkora Chicken / Chicken curry with shatkora
Shatkora is so much popular in 'Sylhet' division of Bangladesh . Its a type of citrus fruit grown in the…
Read moreKachki Bhuna / Corica Fish Cooked with Onion and Tomato
Kachki is the Bengali name of Corica fish . Its a very tasty and healthy fish from river . Very…
Read moreChicken Curry with Green Papaya, Peanut and Tamarind .
Bangladeshi authentic chicken curry cooked with spicy, sour and nutty taste. Peanut and tamarind flavored chicken curry definitely make more…
Read moreBangladeshi Authentic Chicken Curry with Lotkon
"Lotkon with Chicken" dish is combination of sweet, sour and spicy .Chicken curry with Bangladeshi hot spices and Lotkon/Rambi .…
Read moreBottle Gourd Leaf with Shrimp Brain
Ingredients 10 pcs bottle gourd leaf 100 g. shrimp brain ½ tsp salt 1/3 tsp turmeric powder ½ tsp ginger…
Read moreLau Murgi / Chicken with Bottle Gourd
Lau is the Bengali name of Bottle Gourd and usually we eat as a vegetable . In this recipe Bottle…
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