Vegetable Archives - Chef Biplab

Vegetable


Yam with Coconut Milk

Yam(Mati Alu) with Coconut Milk

Recipe Type:
| Category: Vegetable

Mati/mete Alu is the Bengali name of Yam and usually we eat as a vegetable. Yam curry we like its…

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Lau Pata Bharta

Mashed Bottle Gourd Leaf / Lau Pata Bharta

Recipe Type:
| Category: Mashed, Vegetable

Bottle gourd leaf is so much popular in Bangladesh and its another name is “Lau pata” . Sautéed bottle gourd…

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Shorshe Begun

Shorshe Begun/ Eggplant with Bangladeshi Mustard Sauce

Recipe Type:
| Category: Vegetable

Fried eggplant deep in Bangladeshi thick mustard sauce . Mustard flavor sauce make more yummy to the eggplant . It…

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Kolar Mocha Bharta

Mashed Banana Blossom /কলার মোচা ভর্তা

Recipe Type:
| Category: Mashed, Vegetable

Kalar Mocha or kalar thor is the Bengali name of Banana Blossom . It is so much popular as a…

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Lau curry

Bottle gourd with Mustard Seeds / Bangladeshi Shorshe Lau

Recipe Type:
| Category: Vegetable

"Lau " is the Bengali name of bottle gourd . Bottle gourd make our stomach cool . This curry is…

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Lentil with Tomato and Drumstick

Lentil with Tomato and Drumstick

Recipe Type:
| Category: Vegetable

Lentil is the common dish of Bengali meal . Little spicy , sour and creamy tasted this dish like every…

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Lau Tangra

Lau Tangra

Recipe Type:
| Category: Fish, Vegetable

Simply cooked this bottle gourd with Tangra fish curry remining us the regular taste of Bengali food , Bottle gourd…

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Stir Fried Sweet Potato Leaves with Daler Bori

Recipe Type:
| Category: Vegetable

Green leaves of sweet potato is so good for stir fry . Little-bit bitterness of sweet potato leaf and taste…

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