Bangladeshi Ranna Archives - Page 6 of 12 - Chef Biplab

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Recipe Types: Fish, Soup, Mashed, Crab, Side Dish, Pulse, Dessert, Appetizer,

bangladeshi-ranna


Banana Blossom Omelet

Banana Blossom Omelet

Recipe Type:
| Category: Egg

Banana blossom is using as a vegetable. It is so much healthy and tasty food . This food good for…

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Hogla Gurar Payesh

Hogla Gurar Payesh

Recipe Type:
| Category: Dessert

Southern parts of Bangladesh people like "Hogla Gurar Payesh" . It is very flavory and healthy dessert . Hogla or…

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Hog Plum Ambol

Hog Plum Ambol

Recipe Type:
| Category: Soup

Bangladeshi and Indian Bengali peoples are used to having this ambol on summer. After lunch one cup of ambol can…

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Crab Lemon Curry

Crab Lemon Curry

Recipe Type:
| Category: Crab

Crab cooked with some of Bangladeshi yummy spices and lemon juice .The citrus flavor of lemon and green chili make…

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Taro with Coconut Cutlet

Taro with Coconut Cutlet

Recipe Type:
| Category: Appetizer, Vegetable

 Taro with Coconut Cutlet is very delicious , juicy and aromatics food . Its an appetizer but Bangladeshi people like…

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Amra Chicken

Hog Plum Chicken / Amra Chicken(আমড়া দিয়ে মুরগীর মাংস)

Recipe Type:
| Category: Chicken

Ingredients: ⦁ 500 g. chicken bone less or with bone ⦁200 g. hog plum/Amra ⦁ 1/2 cup onion paste ⦁…

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Hog Plum Fish Curry

Hog Plum Fish Curry

Recipe Type:
| Category: Fish

Hog plum fish curry is so yummy tasted fish dish . Spicy, sweet and sour tasted fish is good for…

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Sesame Hilsa

Sesame Hilsa

Recipe Type:
| Category: Fish

Pan fried Hilsha fish cooked in creamy sesame flavored gravy . Sesame Hilsha is favorite for all ages people because…

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