bangladeshi-cuisine
Chicken Akhni
"Akhni" is a traditional dish in Sylhet division of Bangladesh. Akhni is a healthy rice dish and It’s just like…
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Deep Fried Chhana Roll
Chhana is the mother ingredients of Bangladeshi sweets. Bangladeshi scrambled sweet tasted cheese called chhana . For chhana loving people…
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Kacha Tomato Bhaji / Stir Fry Green Tomato
Green Tomato is one of the citrus vegetable .Basically mustard seed is good for citrus vegetable dish . Ingredients 400…
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Pan Fried Sweet Pumpkin with Peanut
“Misti kumra” is the Bengali name of sweet pumpkin. Ripe sweet pumpkin is good for pan fried or grill. Ingredients…
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Pan fried eggplant
Eggplant is very common in Bengali meal. Nobody can think any occasion without eggplant. Begun is the Bengali name of…
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Shrimp With Malabar Spinach Cutlet
'Pui Shak' or Malabar Spinach is so much popular as bora/cutlet . Shrimp with Malabar Spinach Cutlet can be a…
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Shatkora Chicken / Chicken curry with shatkora
Shatkora is so much popular in 'Sylhet' division of Bangladesh . Its a type of citrus fruit grown in the…
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Kachki Bhuna / Corica Fish Cooked with Onion and Tomato
Kachki is the Bengali name of Corica fish . Its a very tasty and healthy fish from river . Very…
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Fruit Carving
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Vegetable Carving
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Vegetable Carving
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Watermelon carving
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Pumpkin carving
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Pumpkin Carving
